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Students have more options to refuel at Florida Polytechnic University

August 14, 2018

When it comes to dining options, Florida Polytechnic University students now have more places to go on campus.

The beginning of the 2018-19 academic year will also usher in a new era in dining options with the addition of Einstein Bros. Bagels and Tú Taco at the Wellness Center. This gives students, faculty and staff the kind of variety not seen before at Florida Poly.

“We are listening to the students,” said Jennifer Dignin, senior director of dining services for Chartwells Higher Education Dining Services, which has been managing the university’s dining facilities since May 2017. “We’ve had a year on campus to hear what students are saying and what they want.”

Einstein Bros. Bagels

Einstein Bros. Bagels, which opened Aug. 13, is much more than a breakfast destination. The menu includes sandwiches and salads along with a variety of bagels and coffee drinks. It is open weekdays from 7:30 a.m. to 5 p.m. Catering services (pick up only) are also available by emailing Dignin or her colleague Michelle Lightsey.

Tú Taco

Tú Taco, an internal Chartwells concept, will offer a traditional Mexican-style street taco menu as well as rotating weekly specials. Offerings such as several types of salsa and queso will be fresh-made daily. Tú Taco is scheduled to open Aug. 22 with weekday hours from 11:30 a.m. to 10 p.m. and weekend hours from noon to 8 p.m.

Dining Center

The all-you-can eat option in the Wellness Dining Center has expanded to include the Corner Grill and Mondo Subs with a student meal swipe or by paying the door rate. The retail options – such as drinks, snacks, chips, etc. – will now be available adjacent to Tú Taco. Another change for the upcoming year includes the return of the large pizzas, which can be ordered at the Wellness Dining Center register.

“It’s exciting. It’s been a lot of work from a lot of people,” said Dignin. “Almost everyone on campus came together to help make these changes happen.”

Both Einstein Bros. Bagels and Tú Taco will offer promotions, including frequency cards which will be handed out during Move-In Day, during the first week of classes and Purple Fire Week.

 

Florida Poly Dining – Where to go

Wellness Center

  • Wellness Dining Center (All-you-can eat and now includes the Corner Grill and Mondo Subs)
  • Einstein Bros. Bagels (new)
  • Tú Taco (new)

IST Building

  • Mosaic Cafe

Contact:
Lydia Guzman
Assistant Director of Communications
863-874-8557

Session Details

This session will demonstrate that practical risk management is for everyone, regardless of a formal program. Attendees will learn actionable and simple strategies that are easy to implement, enabling them to start immediately by focusing on their top risks to build greater operational resilience and ensure the sustained success of their auxiliary enterprises.

Presenter Profile

Michelle Powell serves as the pioneering Risk Manager at Florida Polytechnic University, the state’s sole 100% STEM-dedicated institution. Having been with the university for nearly 11 years, Michelle transitioned from a leadership role in Admissions in October 2023 to establish and evolve the risk management function from the ground up. In this solo capacity, Michelle builds robust frameworks for our dynamic, young university, overseeing our insurance portfolio, consulting on third-party and event risks, and developing critical campus-wide training programs. Michelle has obtained the Committee of Sponsoring Organizations (COSO) Enterprise Risk Management certificate and the Associate in Risk Management (ARM) and Construction Risk and Insurance Specialist (CRIS) designations. Her distinct background in mathematics and engineering, combined with extensive higher education leadership, brings an analytical and strategic approach enhancing the institution’s resilience.